---[не найден] Journal of Near Infrared Spectroscopy

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1. "Review: The use of near infrared spectroscopy for determination of adulteration and contamination in milk and milk powder: updating knowledge"
Tiziana M.P. Cattaneo and Stephen E. Holroyd
Journal of Near Infrared Spectroscopy
Volume 21 Issue 5, Pages 341–349 (2013)

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http://dx.doi.org/10.1255/jnirs.1077

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